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Founded in 1994, Times Grill is a family-oriented, casual dining restaurant known for having more than 20 specialty burgers. All of the restaurant’s burger patties are hand made daily, and the burgers are char-grilled and made-to-order. Some of the restaurants distinctive burgers include the half-pound Times Burger™; Cajun Sunset™, seasoned with Creole spices and topped with a pan-fried egg; and the one-and-a-half pound Wall of Fame Burger, where guests can become part of the Times Grill Wall of Fame if they finish it. Times Grill’s menu also includes appetizers, soups, salads, sandwiches, wraps, entrees, desserts, old-fashioned malts, shakes and floats, as well as a full-bar for its guests. Currently, there are four Times Grill locations throughout Louisiana in
Mandeville, Slidell, and two in Baton Rouge. In May, the restaurant opened its first Florida location in Jacksonville. The Pensacola location marks the second Florida opening for the restaurant concept. Jacksonville will open two more locations in the fall of 2007. For more information about Times Grill, please visit www.timesgrill.com.
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