Entrées

Smokey’s Grilled Chicken
Marinated chicken breast grilled to juicy perfection. Served with fresh steamed broccoli and entrée salad.   Single 10.49 Double 13.99

Grilled Ahi Tuna
Cooked to order for the ultimate catch. Served with fresh steamed broccoli and entrée salad.   14.99

Big Times Hamburger Steak
Our bun-lessTimes 3/4 pound ground steak topped with sautéed onions and rich brown gravy. Served with garlic mashed potatoes and entrée salad.   10.99

Catfish Tchefuncte
Fried catfish filet over seasoned rice topped with crawfish cream sauce. Served with an entrée salad.   14.99

Chicken Swissroom Plate
Our marinated chicken breast loaded with sautéed mushrooms and smothered with Swiss cheese.  Served with potato salad and entrée salad.   11.99

Ribs and Chicken
1/4 rack of our tender barbecue ribs and an 8oz. marinated chicken breast. Served with garlic mashed potatoes and entrée salad.   13.99

Louisiana Rib-Eye
Aged 12 oz cut, Creole-seasoned just right, and grilled the way you like it. Served with garlic mashed potatoes and entrée salad.    18.99

St. Louis Style Ribs
Our finger-lickin’ zesty barbecue sauce (regular or hickory) smothers these tender ribs. Served with Creole cole-slaw and fries or potato salad.   Half rack 12.99   Whole rack 18.99

Creole Crawfish Pasta
Sautéed crawfish tails tossed with our signature Creole cream sauce and fettuccine.Topped with Parmesan cheese and scallions.  13.99

Chicken and Mushroom Pasta
Our signature Parmesan Creole cream sauce tossed with marinated grilled chicken and mushrooms.   13.99

Shrimp Aphrodite Penne
Gulf Coast shrimp tossed with seasoned olive oil, tomatoes, Kalamata olives,purple onions – finished with fresh spinach and crumbled feta cheese.   13.99

Chicken Basket
Hand-breaded fried chicken tenders, served with Creole ranch or honey mustard for dipping. Served with fries, potato salad or Creole cole slaw.    9.49

Seafood Basket
Your choice of  hand-breaded fried shrimp or catfish or some of both. Served with fries, potato salad or Creole cole slaw.   10.99

Seafood Platter
For the heartier appetite, double up your portion.  Your choice of  hand-breaded fried shrimp or catfish or  a lot of both. Served with Creole cole slaw, an entrée salad and choice of fries or potato salad.   16.99