Lenten Specials

-Appetizers-

 Fried Calamari – Dusted & flash fried, served w/ cocktail sauce – $7.99

Times TNT Shrimp – Tender Gulf shrimp lightly fried and tossed in our mild buffalo sauce, served w/ our homemade ranch dressing – $8.50

Fried Crawfish Tails – Seasoned fried crawfish tails, served with our house-made Remoulade sauce $8.50

-Salads-

 Shrimp Remoulade Salad – Fresh greens tossed with tomatoes, carrots and our remoulade dressing. Topped with diced egg, fried shrimp, green and red onions – $10.99

 Times Grill House Salad or Caesar Salad - $6.99

Add grilled portabella mushroom -or- Fried or sautéed shrimp to any salad – $4.49

-Sandwiches-

 Catfish on Bun – Fried catfish filet topped with American cheese and tartar sauce, served w/ your choice of French Fries, Potato Salad or Creole Cole Slaw -$7.99

Crawfish PoBoy – Seasoned fried crawfish tails served w/ your choice of French Fries, Potato Salad or Creole Cole Slaw – $10.99

-Entrees-

Catfish Tchefuncte Special – Fried catfish filet over seasoned rice topped with crawfish cream sauce. Served with an entrée salad – $9.99

Catfish Dinner – Served w/ French fries, choice of potato salad or Creole Cole Slaw and dipping sauce – $10.99

 Abita BBQ Shrimp – A Louisiana favorite – we peel them for you! Jumbo shrimp served in original New Orleans beer butter sauce, served w/ rice and French bread – $12.99

 Blackened Tilapia – 9 oz. filet served w/ choice of side and dinner salad – $12.99

Blackened Redfish – 8 oz. filet served w/ choice of side and dinner salad – $15.99